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The Last Chinese Chef: A Novel

Nicole Mones




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 | #258228 in Books |  Mones, Nicole |  2008-06-06 |  2008-06-06 | Original language:English | PDF # 1 |  8.25 x.83 x5.50l, | File type: PDF | 304 pages

 | Mariner Books

||2 of 2 people found the following review helpful.| A book that might give you the munchies!|By karen n gifford|I am so glad that this was a selection by my book club, because it is not not something that I would have automatically picked out for myself. It was like having a book within a book within a book. It was constructed beautifully, an easy read, you want to turn the pages to find out what is going to happen next. It g|.com |Nicole Mones has mined the endless riches of China once again in The Last Chinese Chef. This time she hits the trifecta: the personal stories of Sam and Maggie, the history and lore of Chinese cuisine, and an inside look at cultural dislocation. Ma

This alluring novel of friendship, love, and cuisine brings the best-selling author of Lost in Translation and A Cup of Light to one of the great Chinese subjects: food. As in her previous novels, Mones’s captivating story also brings into focus a changing China -- this time the hidden world of high culinary culture.

When Maggie McElroy, a widowed American food writer, learns of a Chinese paternity claim against her late husband’s estate, she has ...

You can specify the type of files you want, for your device.The Last Chinese Chef: A Novel   |  Nicole Mones. I really enjoyed this book and have already told so many people about it!

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